The Bloody Mary is an iconic cocktail, perfectly spiced and refreshing 🌶️🍅. With its intense red color, hint of crunchy celery and spicy taste, it's ideal for thrill-seekers! An exquisite blend of tomato juice, vodka, and spices, perfect for spicing up your evenings or brunches! 🍹✨
05 min
Fill your cocktail glass with ice cubes to refresh it, then empty them.
Add a pinch of celery salt and black pepper to the bottom of the glass.
Pour the vodka, tomato juice, lemon juice, Worcestershire sauce and Tabasco into a glass or shaker.
Add a few ice cubes, then mix well with a spoon. If using a shaker, shake for a few seconds.
Garnish with a slice of lemon around the rim of the glass, a stalk of celery for extra freshness, and, if you like, a few slices of chilli pepper for style.
Your Bloody Mary is ready to enjoy!
Tip
For an even more flavorful Bloody Mary, let the mixture stand in a cool place for 10 minutes before serving, to allow the spices to mingle properly. You can also experiment by replacing the vodka with gin for a different but equally delicious version! 🍸✨
Seasonal all year round!
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