Crispy Air Fryer Onion Rings

Name: Crispy Air Fryer Onion Rings
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: United States
Ingredients: 2 large yellow onion; 100 g of flour; 1 tsp of baking powder; 1 tsp of salt; 1 tsp of paprika (sweet); 150 ml of sparkling water (ice-cold); 100 g of breadcrumbs ((panko preferably)); frying oil; ketchup

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Rediscover the joy of homemade onion rings with this air fryer version, for incredibly crispy, golden results with far less oil. These breaded onion rings are the perfect snack or a hearty side, ready to be enjoyed without guilt. Get ready to fall for their irresistible texture, a real treat for the taste buds!

Total time: 30 min
Prep: 15 min
Cook: 15 min
Difficulty: Easy
Per person: €0.75

By the CookinBreak team

Ingredients 9

servings

Estimated cost €3.00

Equipment

Air fryer
Mixing bowl
Whisk
Knife
Cutting board
Deep fryeror a saucepan
Skimmeror tongs
Paper towels
Kitchen thermometer

Instructions

Tap a number to check off the step, and a time to start a timer.

Peel the yellow onions and cut them into rings about 1 cm thick. Gently separate the rings.

In a large bowl, mix the flour, baking powder, salt and sweet paprika. Gradually add the ice-cold sparkling water, whisking until you get a smooth, slightly thick batter.
Pour the breadcrumbs (panko preferably) into a shallow plate.
Dip each onion ring in the batter, then in the breadcrumbs to coat it evenly.
Preheat your air fryer to 375 °F for .
Place the breaded onion rings in the air fryer basket in a single layer, without overlapping them. You will probably need to cook them in several batches.
Cook the onion rings for at 375 °F, shaking the basket or turning them halfway through (after ) for even cooking and perfect browning. They should be golden brown and crispy.
Serve the onion rings hot right away with your favorite sauce, such as ketchup.

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Goes well with

🎅 Christmas: all recipes

As a main

4.8

American BBQ Hamburger

31 minEasy

For dessert

Fudgy Chocolate Brownies

40 minEasy

To drink

Classic Martini

5 minEasy

Nutrition facts

per serving · estimate

265kcal

Protein4 g6%
Carbs28 g43%
Fat15 g51%
Fiber2 g

Share of each nutrient in the calories of one serving.

Good to know

Chef's tip

For even crispier, evenly golden onion rings, make sure not to overcrowd the basket of your air fryer. Cook them in several small batches if needed, and don't hesitate to lightly spray them with oil before cooking for a perfect texture.

Freezing : Can you freeze this recipe?

Not recommended

Not recommended once cooked (loss of texture). Raw sliced onions can be frozen for up to 6 months.

Storage : How long does it keep?

The crispiness is quickly lost. Keeps 1 day max in the fridge in a ventilated container, but softens.

Making ahead : Can you make it the day before?

Yes

Sliced onions (refrigerated in water) and breadcrumbs can be prepared ahead. Make the batter right before frying for fizz.

Reheating : How do you reheat it?

Reheat 5-8 min in the oven at 180°C or in the air fryer at 170°C to regain some crispiness. Microwave not recommended (softens).

Variations

For a spicier version, add a pinch of cayenne pepper to the batter before breading the onions.
Use red onions for a touch of color and a slightly milder flavor.
Replace the regular breadcrumbs with gluten-free breadcrumbs for a gluten-free adaptation.

Mistakes to avoid

Overcrowding the air fryer basket: the onion rings won't be crispy. Cook them in a single layer, in several batches if needed.
Not flipping them halfway through: the browning won't be even. Shake the basket or flip them after 6 to 7 minutes for perfect crispness.
Forgetting to preheat the air fryer: cooking will be less effective and the onion rings less crispy. Always preheat to 190°C for 3 minutes.

Frequently asked questions

Do you need to add oil to onion rings in the air fryer?

Very little: a light mist of spray oil is enough. This air fryer recipe is designed to minimize added oil. The breading and hot-air cooking are enough to get crispy, golden onion rings without deep frying.

Can I use a different type of breadcrumbs for air fryer onion rings?

Yes, panko breadcrumbs are recommended for their superior crunch, but regular breadcrumbs work too. Make sure they coat the onions well for the best texture.

How do I keep onion rings from sticking to the air fryer basket?

To keep them from sticking, make sure not to overcrowd the basket and arrange them in a single layer. You can also lightly spray the basket with oil before adding the rings.

What is the best temperature setting for air fryer onion rings?

The ideal temperature is 190°C. It gives a nicely golden, crispy exterior without burning the breading, while cooking the onion perfectly.