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Pink, icy strawberry daiquiri in a cocktail glass, garnished with a fresh strawberry and a lime wedge

CubaDrinks

Strawberry Daiquiri

This daiquiri is a cocktail blended with strawberries, lime, and rum. 🍓 Use frozen fruit for a refreshing, slushy texture.

Total time
5 min
Prep
5 min
Cook
–
Difficulty
Easy
Per person
€3.50

Ingredients 5

Estimated cost €3.50

Equipment

  • Cocktail glasses
  • Blender
  • Citrus juicer
  • Straw

Instructions

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Place the frozen strawberries in a blender.

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Add the white rum, fresh lime juice, and sugar to the blender.
Add crushed ice for a thicker, colder consistency. The amount of ice depends on your texture preference.
Blend all the ingredients in the blender until the drink is smooth and even.
Pour the mixture into a chilled cocktail glass.
Garnish the cocktail with a fresh strawberry and a lime wedge for a touch of freshness.

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As a main

For dessert

Nutrition facts

per serving · estimate
  • Protein0 g
  • Carbs17 g
  • Fat0 g
  • Fiber3 g
Nutri-Score CÉco-Score C

Share of each nutrient in the calories of one serving.

Good to know

Chef's tip

🌟 For an even more refreshing Strawberry Daiquiri, add a few fresh mint leaves to the blender and garnish with a lime slice 🌿🍓. You can also replace the sugar with honey for a more natural touch 🍯.

Storage : How long does it keep?

Drink made at the last minute, not compatible.

Making ahead : Can you make it the day before?

Same day

Ingredients cannot be prepped ahead in drink form.

Variations

  • Alcohol-free version: leave out the rum and top up with a little lime juice and sparkling water.
  • Use fresh strawberries and add more crushed ice to get the same texture.
  • Add a few mint or basil leaves to the blender.

Mistakes to avoid

  • Adding too much ice: the cocktail gets watered down. Adjust to the texture you want.
  • Serving in a glass that isn't chilled: the daiquiri melts quickly. Put the glass in the freezer beforehand.
  • Blending too briefly: strawberry chunks remain. Blend until the drink is smooth and even.

Frequently asked questions

Can I use fresh strawberries?

Yes, but add more crushed ice to get the same thick, cold texture. Frozen strawberries naturally give a slushier, more refreshing result, without watering down the cocktail with too many ice cubes.

How do I make a strawberry daiquiri without alcohol?

Leave out the rum and keep the strawberries, lime juice, sugar, and crushed ice. You can add a little sparkling water for freshness. The result is a fruity, tangy drink for everyone.

How do I make a thicker daiquiri?

Add crushed ice in small amounts until you reach the texture you want, blending well after each addition. The more ice, the more the daiquiri resembles a slush. Serve it right away in a chilled glass.

Which rum should I choose for a daiquiri?

A light white rum works perfectly, as in the classic daiquiri recipe. It lets the strawberry and lime shine. Avoid a rum that is too aromatic or heavily aged, which would mask the fruit.

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Strawberry Daiquiri

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