Flavors from Lorraine
Recipes from Lorraine
Quiche, Commercy madeleines, mirabelle plums: Lorraine is the land of savory tarts and tender cakes. Here are its recipes.
- 6 recipes
- 3 places on the map
Where these recipes were born
Each pin marks a place in the region; tap it to see its recipes.
LorraineAir Fryer Quiche LorraineThe ancestor of the quiche is the kuchen, the Lorrainers' cream tart; the original recipe contains no cheese.Commercy4 recipes
Soft MadeleinesThe madeleine is the specialty of Commercy, in Lorraine: King Stanislas, Duke of Lorraine, is said to have made it known at Versailles.
Chocolate MadeleinesThe madeleine was born in Lorraine, in Commercy; here, in a chocolate version.
Soft Thermomix MadeleinesThe madeleine is the specialty of Commercy, in Lorraine: King Stanislas, Duke of Lorraine, is said to have made it known at Versailles.
Molten Chocolate Mummy MadeleinesThe madeleine was born in Lorraine, in Commercy; here, dressed up as a mummy.
LorraineQuiche LorraineThe real one is made with eggs, cream and lardons.
All recipes from Lorraine
6 recipes, most loved first.
