Weeknight
The menu for Monday, October 27
A simple menu, ready without spending all evening on it. A seasonal starter, main and dessert, chosen to go together.
- 2 h 19total
- 890 kcalper person
- ≈ €6.17per person
- Mediumdifficulty
Starter
Main
Dessert
Where to start?
- Start with the starter (1 h): it takes the longest.
- Meanwhile, make the main (54 min).
- Finish with the dessert (25 min), to serve right away.
The week at a glance
Menus are ready a week ahead, so you can plan your shopping in one go.
- Monday, October 27
- Tuesday, October 28
- StarterHomemade Tabbouleh
- MainRustic Pumpkin Galette
- DessertHalloween Donuts
- Wednesday, October 29
- Thursday, October 30
- StarterPumpkin Soup
- MainThai Stir-Fried Noodles
- DessertHalloween Graveyard Oreo Cake
- Friday, October 31🎃 Halloween
- StarterHalloween Hot Dogs
- MainFour Cheese Pizza
- DessertMummy Puff Pastries with Red Jam
- Saturday, November 1🎃 Halloween
- StarterSpring Crab Salad
- MainPumpkin Burger
- DessertChocolate Chip Muffins
- Sunday, November 2Weekend menu
- StarterHomemade Tabbouleh
- MainFlammekueche
- DessertBasque Cheesecake
How we put the menu together
Not a random draw: simple rules, for a menu that makes sense.
- In seasonNo gazpacho in winter, no raclette in August: every recipe follows the calendar.
- Goes togetherThe main first, then a starter and a dessert that don’t repeat its ingredients, with reasonable calories.
- Follows the weekMeatless Monday, Fish Friday, quick dishes on weeknights and more indulgent ones on weekends. Holidays get a holiday menu.
- Never twice in a rowA recipe doesn’t come back for six weeks. Not feeling a dish? “Another idea” suggests three more.
A menu that respects your allergies and your dietWith a free account, any dish that doesn’t fit is swapped automatically. And you can add the menu to your shopping list in one click.
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