Holiday menu Christmas
The menu for Thursday, December 25
A full menu in the colors of the occasion. A seasonal starter, main and dessert, chosen to go together.
- 5 h 55total
- 1,200 kcalper person
- ≈ €8.63per person
- Mediumdifficulty
Starter
Main
Dessert
Where to start?
- Start with the main (3 h 30): it takes the longest.
- Meanwhile, make the dessert (1 h 15).
- Finish with the starter (1 h 10), to serve right away.
The week at a glance
Menus are ready a week ahead, so you can plan your shopping in one go.
- Monday, December 22
- StarterCreamy Shrimp Rolls
- MainChristmas Stuffed Roast Turkey
- DessertChristmas Mug Cake
- Tuesday, December 23
- StarterHomemade Pork Rillettes
- MainCookeo Ham and Cream Elbow Pasta
- DessertChocolate Mousse
- Wednesday, December 24
- StarterBBQ Zucchini Rolls
- MainQuinoa, Brown Rice and Chicken Salad
- DessertApple Tart
- Thursday, December 25🎅 Christmas
- Friday, December 26
- Saturday, December 27🥂 New Year's
- StarterCaesar Salad
- MainGrilled Summer Vegetables
- DessertChocolate Eclairs
- Sunday, December 28🥂 New Year's
How we put the menu together
Not a random draw: simple rules, for a menu that makes sense.
- In seasonNo gazpacho in winter, no raclette in August: every recipe follows the calendar.
- Goes togetherThe main first, then a starter and a dessert that don’t repeat its ingredients, with reasonable calories.
- Follows the weekMeatless Monday, Fish Friday, quick dishes on weeknights and more indulgent ones on weekends. Holidays get a holiday menu.
- Never twice in a rowA recipe doesn’t come back for six weeks. Not feeling a dish? “Another idea” suggests three more.
A menu that respects your allergies and your dietWith a free account, any dish that doesn’t fit is swapped automatically. And you can add the menu to your shopping list in one click.
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