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100% plant-based

Easy vegan recipes

No animal products at all: no meat, fish, eggs, milk or honey. Recipes that are 100% plant-based, full of flavor and often quicker than you'd think.

  • Mains, desserts and drinks
  • Plant milks instead of dairy
  • 70 recipes in 30 min or less

Community favorites

The most-cooked vegan recipes on CookinBreak.

Plant-based mains and starters

Savory recipes that make a real meal.

Good to know

Swapping an ingredient, spotting hidden pitfalls, setting up your kitchen: the little things that make every day easier.

  • Swapping an egg

    1 tablespoon ground flaxseed + 3 tablespoons water, 1/4 cup (50 g) applesauce or half a mashed banana, depending on the recipe.

  • Swapping milk and butter

    Oat or soy milk for batters and sauces, neutral oil or vegan butter instead of butter, coconut milk instead of cream.

  • Meet aquafaba

    The liquid from a can of chickpeas whips up just like egg whites: perfect for mousses and meringues.

  • Remember vitamin B12

    Plant foods don't provide it, so a vegan diet calls for a supplement. Talk to your doctor about it.

Desserts without eggs or butter

Yes, it's possible, and it's delicious.

Drinks and smoothies

Juices, smoothies and cool drinks, no dairy milk.

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All our vegan recipes

104 recipes, most loved first.

See more recipes

Your questions

What makes a recipe vegan?

It has no animal-based ingredients at all: no meat, fish, eggs, milk, butter, cheese, honey or gelatin.

How do I replace eggs in a cake?

For one egg: 1 tablespoon ground flaxseed mixed with 3 tablespoons water, 1/4 cup (50 g) applesauce, half a banana or 1/4 cup (50 g) plant-based yogurt. Aquafaba stands in for whipped egg whites.

Is a vegan recipe also lactose-free?

Yes: it contains no dairy, so no lactose. It can still contain gluten, though.

Do vegans need supplements?

Vitamin B12 needs to be supplemented, because plants don't provide it. For everything else, a health professional can guide you.